2018 Sauvignon Blanc

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Our Sauvignon Blanc grows at 1,100 feet elevation where temperatures drop 40° each night prolonging ripening so a crisp acidity can develop naturally.

This wine will have your mouth watering for another sip or bite of food.

Food Pairings
Oysters on the half shell.

Tasting Notes
Notes of mango and ripe honeydew melon round out the front with a dash of lemon grass finishing off the palette.